LEWIS FOOD GROUP – FINE PURVEYORS OF QUALITY MEATS AND PROVISIONS
Lewis Food Group are among the finest purveyors of quality Beef, Lamb, Pork, Poultry, Game and Provisions to the catering industry in Hertfordshire, London and the Home Counties.
In today's fiercely competitive market, a company must build a competitive advantage in order to succeed in the business of supplying Britain's tables. We have invested in a fully approved cutting plant, ensuring all legislation and standards are adhered to. Our products are sourced from the country's and the world’s finest producers, guaranteeing the highest standard in quality and consistency.
With over 40 years of combined experience in butchery and food service our team are dedicated to ensuring each individual customer has 100% satisfaction, 100% of the time.
Lewis Food Group is able to offer advice and assistance with any of Chef’s needs when buying meat, the single highest expense in the catering industry per oz.
Our product range is very extensive and covers every aspect of Meat - Beef, Lamb Pork, Poultry, Game and Provisions including Offal and an extensive range of Sausages, Bacon, Gammon, Hams, Salamis, and Continental Meats whole or sliced. If the item you require is not in stock, a member of our procurement team will source it for you.
We are able to provide Organic and Free Range produce as well as offering imported options if costs need to be kept down. Every product can be cut to each individual customers bespoke specification, offering you exactly what you need and not just what we can provide.
Our produce is monitored throughout the entire cold chain, ‘gate to plate’, ensuring it is kept in a temperature controlled environment at all times. Our distribution network covers all of Hertfordshire, London and Home Counties. We also work closely with large Fruit & Veg distributors to enable us to supply our product nationwide as some of our customers include various restaurant chains with sites up and down the country.
Should you need any extra help with menu planning and recipe ideas we are more than happy to help. We can advise on the different cuts of meat available which would help minimise your food costs. Seasonal food is more popular now than ever, it is of great interest to the general public and will help towards the criteria for your green policy. We have a team of qualified butchers and qualified chefs, who are always on hand to assist in any way they can.
Our entire focus is on customer satisfaction, so please contact us at anytime to discuss any of your needs. We look forward to hearing from you.